Our verified products are produced in compliance with the Non-GMO Project Standard, including ongoing testing of risk ingredients.
The BMA packing facility is certified SQFI, a part of the Global Food Safety Initiative (GFSI).
Our manufacturing processes are governed by Hazard Analysis Critical Control Points (HACCP) to ensure safe, quality food.
Good manufacturing practices (GMP) are followed in order to conform to agency guidelines controlling manufacture and sale of food products.
Green Business Program pledge for BMA USA
California Certified Organic Farmers (CCOF) certifies that BMA USA, Inc, meets National Organic Standards established by the USDA.